The Brewing Process

WHEN BEER CHOOSES YOU


Our brewery and processes are on the traditional pre-industrial side. We use a single-step infusion mash and boil in a direct fire copper kettle. Our resulting ales and lagers are mostly Continental, British, and post-modern American. The myriad of malts and hops we play with come from Europe and North America in our never-ending pursuit of delicious beer.

TAP ROOM

3350 COFFEY LN // SANTA ROSA, CALIFORNIA


Come visit us! Our New Taproom is Now Open Wednesday through Friday 4-10pm, Saturday 1-10pm, and Sunday 1-9pm. We strive to have twelve beers on draught and two on a rotating cask system. It’s a “bring your own snacks” unless we have a local food truck parked out front. Call us or follow us on FB and Instagram for weekly updates. We will gladly fill other breweries 64oz or 32oz growlers or you can invest in your own Moonlight Brewing growlers. If you are looking for 1/4bbl kegs for your home or event, please contact our friends at BeerCraft in Rohnert Park. We please ask that if you have a group of 10 or more to give us a courtesy heads up either by contacting the taproom via email or phone 707- 528-2537 for a confirmation of date and arrival to ensure an awesome experience. Check us out on Facebook and Instagram to get the most current happenings  inside the brewery and at the taproom (food trucks, live music, can releases, new beers, etc.) See you Soon! 

AVAILABILITY

FIND A LOCAL PINT AT A LOCAL JOINT


Our intention is not to take over the world. We just want to brew (and drink) great beer. While we always brew six standard styles, our ADHD assures there will also always be a special release, or two or three. You can surely find us on tap in the North Bay and now in taprooms in Santa Clarita and Humboldt County. Looking for 16oz kegs? You can find 4-packs of Death & Taxes at the brewery during taproom hours and various local and Bay Area accounts. Just ask the informative and friendly bartender if they sell our cans to-go!